Taking Care of Counters

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Different counter materials require slightly different maintenance regimens, but there are general practices that apply to all. Many counters are not entirely heatproof, for example, so be careful about setting down hot pans or casseroles without a trivet or a pad. Most counters will chi[ or dent if they are hit with a heavy object, so try not to bang heavy equipments on them. Don’t try to scrape off dried-on stains with a metal spatula. Use a plastic spatula to prevent scratches or gouging. Do your chopping and dicing on a wooden or plastic chopping board, not the bare counter. Chopping boards prevent scratches and dents in the counter surface, which are unsightly and can harbor dangerous bacteria.

Identify your counter material and follow these guidelines.

Butcher block

Not to be confused with butcher-block countertops are sealed for protection against water. Clean butcher block with a sponge dipped in a mild solution of dish detergent and water. It’s important to condition the wood regularly by sealing it with beeswax. Or, apply a thin coat of mineral oil when the wood begins to look dull. (Vegetable oil will become rancid.) Let the oil soak into the surface for an hour or more, then wipe up any excess.

Ceramic

The grout in a ceramic countertop becomes stained if it isn’t sealed properly. Clean stains with a solution of ½ cup liquid chlorine bleach to 1 quart of water.

Granite

For everyday cleaning, wipe down granite with a damp clot. Sealed granite is resistant to most stains, but unsealed granite is not. To remove stains, make a paste of whiting(calcium carbonate, found where silver polish is sold) mixed with a little hydrogen peroxide and ammonia, then let it work for an hour or two. (Test on an inconspicuous area first.) Once the paste has had a chance to do its job, simply wipe it away.

Laminate

Wipe laminate countertops with mild cleaner, such as liquid dish detergent and water. Avoid using abrasive cleaners or those that contain agents that could discolor the laminate. (If you’re uncertain, test a small, unseen area.) Stains such wine, beer juice, or marker may require more elbow grease. Cover the stain with a thick paste made of lemon juice and baking soda. After letting the paste dry thoroughly, rub vigorously with a damp cloth or sponge. You can remove the ink from grocery price tags by using a soft cloth and a little rubbing alcohol.

Solid surface

These countertops are synthetics that emulate marble or natural stone but are easier to clean. After each use, simply wipe down a solid surface countertop with a sponge and a weak solution of dishwashing liquid in water. Scrub stubborn stains with scouring powder and a damp sponge. Smooth out blemishes, minor burns, and scratches with a piece of 200- to 300- grit sandpaper, and finish by polishing the area with a paste-type car wax.

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