'Appliances' Category

The flame in a gas burner is produced by a careful blend of gas and air. If the mixture is not correct, the flame will not burn hot enough. Look for a uniform circle of flames that are 1-inch high. [...] Read More

The cooktop burners and the oven are ignited by separate lights. If either pilot light is out, relight it. If both pilot lights are out and will not light then the gas supply is probably cut off. [...] Read More

Repairing and maintaining your stove can seem intimidating especially if you have a gas model. But with a little care, you can handle some simple repairs and adjustments. [...] Read More

The shutoff valve on a gas range or oven is near the point where the gas line enters - usually under the cooktop. If yours isn't there, consult your owner's manual or your appliance dealer. All adults in the house should know where it is. [...] Read More

The most effective tool for cleaning an oven is also the most damaging. Strong abrasive cleaners and scrubbing pads can quickly scratch the surface. A safer alternative is a nylon scouring pad which is available at most grocery and hardware stores. [...] Read More

If the flame of a gas burner is weak or uneven, it may be clogged with spilled food. Gas burners vary from model to model so it is important to check your owner's manual before cleaning. To service most burners, you must first lift the range top and prop it open. [...] Read More

Keeping a cooktop and stove clean are important to their maintenance. Spilled grease or food can prevent a gas burner from working properly. Baked food in the oven can give the kitchen and other nearby rooms an unpleasant smell. [...] Read More

Range hoods are venting devices designed to remove cooking odors, moisture, grease and smoke from the kitchen area. Most range hoods have a light and a fan that sucks up air and carries it out of the house and through a duct. Non-circulating range hoods, often used in apartment buildings, filter out odors and moisture but don't vent used air outdoors. [...] Read More

Conventional Burner - An aluminum ring or cylinder is set into a large opening in the cooktop. A rack for heating rests on top. [...] Read More

There are many types of cooking appliances today. A traditional freestanding range combines the cooktop and oven into one unit. Standard models are 30 inches wide, although you can find them ranging from 20 to 40 inches wide. [...] Read More